Fish Fillet

How to Prepare Tasty Garlic and Herb Pan Fried Angel Fish

October 5, 2020

Garlic and Herb Pan Fried Angel Fish.

You can have Garlic and Herb Pan Fried Angel Fish using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Garlic and Herb Pan Fried Angel Fish

  1. Prepare 1 medium of Angel Fish Fillet (Or any Fish of your choice).
  2. It’s 2 clove of Garlic.
  3. You need 1 tsp of Thyme.
  4. It’s 1 tsp of Mixed Italian Herbs.
  5. It’s 1 of Lemom.
  6. It’s 1 of Salt&Pepper To Taste.
  7. Prepare 2 tbsp of Butter.
  8. It’s 2 tbsp of Olive Oil.

Garlic and Herb Pan Fried Angel Fish step by step

  1. Season Fillet with Salt &Pepper.
  2. Mix Herbs with Lemon Juice and Garlic and dress the fillet. Allow to Marinade for 30mins..
  3. Heat the Olive Oil and Butter in and pan..
  4. Heat the Olive Oil and Butter in and pan..
  5. Place Fillet skin side down and cook while pouring hot oil and butter over the top of the of the fish for 7 Minutes..
  6. Flip over an additional 3 Minutes and serve with sides of your choice. (Green Salad and Spicy Rice shown in pic).